MINI FETA PANCAKES

Everything’s more adorable when put in mini size 🙂 These feta pancakes tell a story of a sunny, very sunny January Saturday filled with good food and laughter. Made as a surprise for my roomie. With just a couple of ingredients in 10 minutes. Because some days you just wanna spend your time on stories and laughter.

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Ingredients:

  • 100 g of feta
  • 2 eggs
  • 50 g of self raising flour
  • mixture of oil and butter for frying
  • runny honey
  • sesame seeds

Instructions:

  1. Mix the eggs, flour and feta in a smooth batter.
  2. Heat up couple of table spoons of oil and fry 3 pancakes at the same time. A table spoon of batter does the trick.
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  3. Fry on a low heat for 2 minutes then turn.
  4. Drizzle with some runny honey and sprinkle with sesame seeds. You’ll get 12 pieces.
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Serve them warm with some sauce on the side. For me it’s Greek yogurt mixed with Sriracha. And don’t forget to share with someone dear.

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Enjoy,

T 🙂

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