NAAN

NAAN

Naan is a type of flatbread, best served with some aromatic curry/masala stew. It’s common in Central and South Asia and is generally associated with Indian cuisine. It is baked in an oven and is made from flour, yeast culture…

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MINI CHEESE SCONES

MINI CHEESE SCONES

I got this recipe from my boyfriend’s mother because of two reasons: first one is that it’s one of his favorite things to eat, second one is that this scones are amazing. I always make a big batch of them…

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TRADITIONAL CROATIAN SCONES

TRADITIONAL CROATIAN SCONES

One of my favorite things to nibble and the symbol of regional cuisine, Zagreb, pub grub and good times: pork scratching scones. With the right amount of pepper and crushed pork scratchings, for me these scones represent decadency, a firework…

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SUPERBREAD

SUPERBREAD

Although it’s considered as a nutritional sin and an unnecessary ingredient, I’ll never give up on bread. Because if you take care of what you put in it and make it at home, it can’t be bad. Warm, with a…

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CRUNCHY BUNCH

CRUNCHY BUNCH

The cold days have officially arrived (finally, all I need now is snow) and what I like to cook best in these cold days are thick, super rich, creamy soups that warm up every bone in the body. To make…

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