MUNCHIN’ TIME
food

MUNCHIN’ TIME

While I was writing my new spicy post, this foodie post came along. So let’s start! SPINACH TARTLETS INGREDIENTS:   – 250 g of spinach – a pinch of  ground nutmeg – 2 spoons of mascarpone cheese – 125 g…

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ALL YOU NEED IS (C)LOVE
spices

ALL YOU NEED IS (C)LOVE

After a short period of unusually warm weather, after today comes a cool period that brings rain, drab and coldness. Cold weather awakens the need to eat different, intense, full flavored food that keeps the body and soul warm. Thus came the (I’m…

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FENNEL TIME
spices

FENNEL TIME

 I have to admit I became a bit lazy lately when it comes to writing posts, but today I  decided to get of my lazy ass and do something about it. Therefore today I’m presenting you the story about fennel,…

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THE CARDAMOM STORY
spices

THE CARDAMOM STORY

Hi! After a short break I am continuing with my work and am presenting you a new post about cardamom. Also, from today I will be writing my posts both in Croatian and English. Under every paragraph you can find…

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CORIANDER AKA CILANTRO
spices

CORIANDER AKA CILANTRO

I dedicate this post to my friend Nina and her favorite cilantro- coriander. Coriander is probably native to the Middle East and southern Europe, but has also been known in Asia and the Orient for millennia. It is found wild…

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