SOURDOUGH BREAD
food

SOURDOUGH BREAD

I’m new at this sourdough bread thing and I’m still looking for the perfect flour combination. I started making sourdough bread inspired by my friends Marin and Suzana who’ve been doing a home made sourdough bread for years. I got…

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STRAWBERRY KISS
food

STRAWBERRY KISS

I noticed you guys like, fast, do it under 5 minutes recipes so I gave myself a mission: to create a light, healthy and tasty dessert, done in 5 minutes. Since the strawberry season began, I decided to use this…

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NAAN
bread and pastry

NAAN

Naan is a type of flatbread, best served with some aromatic curry/masala stew. It’s common in Central and South Asia and is generally associated with Indian cuisine. It is baked in an oven and is made from flour, yeast culture…

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TASTE OF PROVENCE
food

TASTE OF PROVENCE

The vegetable abundance got me all fired up due to spring harvest in my mom’s and grandmother’s garden. At the moment I am experimenting with the ways of cooking it and which spices to use. Since lately I’ve been feeling…

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COLORFUL BEET SALAD
food

COLORFUL BEET SALAD

My friend came back from L.A. and she invited me for dinner yesterday. Since we both enjoy good food and the pleasures of cooking, and have been spending more time together in a kitchen than anywhere else, I was thrilled…

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