BEAN STEW

BEAN STEW

I am certain that every household has its own bean stew recipe, and so does ours. We both prefer more liquid bean stew, without the flour as a thickening agent. That means that as a thickening agent I use the…

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STEAK SARNIE

STEAK SARNIE

My version of J. Oliver’s 30 minute meals classic. He uses rump-steak, I used beef thigh steak. Ingredients for 2 sandwiches: 1 ciabatta 2 beef thigh steaks 200-250 g, 2,5-3 cm thick extra virgin olive oil 50 g rocket horseradish…

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CHICKEN IN MILK

CHICKEN IN MILK

New year brings us new recipes. I’ve been meaning to make this chick for a while now (as seen on J.Oliver’s site) since it’s not only super roasted, but juicy as well, with an amazing accompanying sauce. But we’re not…

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PIZZA

PIZZA

You liked the picture of the pizza I made the other day, so I decided to write a recipe although Internet is filled with them. This is a recipe for a classic pizza, with dough made from wheat flour, home…

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EL CUBANO, THE SANDWICH KING

EL CUBANO, THE SANDWICH KING

Long time no cooking, no writing. But in the archived files, I found this recipe I never wrote, inspired by the movie I re-watched many times over: chef. The story is about a chef that leaves fine dining and opens…

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