BANH MI

BANH MI

Banh mi is a Vietnamese word for bread, baguette to be more exact, but it also carries the meaning of a sandwich made of marinated spicy pork, sauce, pickled vegetables and pate (!). I know the description might raise couple…

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CHOCOLATE LAVA MUFFINS

CHOCOLATE LAVA MUFFINS

I think the title says it all. Anyhow, I was fooling around in the kitchen this weekend until I made something beautiful and sexy: chocolate lava muffins, mainly because I know my boyfriend has a soft spot for anything chocolaty.…

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STRAWBERRY KISS

STRAWBERRY KISS

I noticed you guys like, fast, do it under 5 minutes recipes so I gave myself a mission: to create a light, healthy and tasty dessert, done in 5 minutes. Since the strawberry season began, I decided to use this…

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MY ULTIMATE CHIPS

MY ULTIMATE CHIPS

It’s Friday, it’s pouring and after a long time I don’t have to get up early on Saturday which means it’s movie time! Couple of classics, my blankie and something to nibble on. Since I’m more of a, keep that…

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NAAN

NAAN

Naan is a type of flatbread, best served with some aromatic curry/masala stew. It’s common in Central and South Asia and is generally associated with Indian cuisine. It is baked in an oven and is made from flour, yeast culture…

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