Spring came and brought, along with the sun, flowers and energy boost, some new experiences and lovely memories. Since I can finally walk around dressed normally, not shivering every step of the way, you can mostly find me in long…
View PostOne of my favorite things to nibble and the symbol of regional cuisine, Zagreb, pub grub and good times: pork scratching scones. With the right amount of pepper and crushed pork scratchings, for me these scones represent decadency, a firework…
View PostPie in a British sense of the word, a meal prepared so that the stuffing goes on the bottom of the tray and is covered with a ”protective” layer of (mostly) dough or pastry which you then finish in the oven.…
View PostThis new wave of coldness and general nothingness is drawing the last drop of my enthusiasm, and the deficiency of vitamin D makes me cook only spoon related meals. I started thinking that Zagreb is surrounded with dementors, it’s constantly…
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