FENNEL

FENNEL

 I have to admit I became a bit lazy lately when it comes to writing posts, but today I  decided to get of my lazy ass and do something about it. Therefore today I’m presenting you the story about fennel,…

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CARDAMOM

CARDAMOM

Hi! After a short break I am continuing with my work and am presenting you a new post about cardamom. Also, from today I will be writing my posts both in Croatian and English. Under every paragraph you can find…

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CORIANDER AKA CILANTRO

CORIANDER AKA CILANTRO

I dedicate this post to my friend Nina and her favorite cilantro- coriander. Coriander is probably native to the Middle East and southern Europe, but has also been known in Asia and the Orient for millennia. It is found wild…

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CINNAMON

CINNAMON

Today I shall introduce you to one of my favorite spices: cinnamon! Cinnamon originates from the East and is one of the oldest spices. There are two kinds of cinnamon: Ceylon cinnamon and Cassia cinnamon. Ceylon cinnamon is often referred…

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GINGER

GINGER

Hi y’all! This post is dedicated to another essential spice which you should always have in your kitchen (especially in the winter): ginger! Ginger is a tuberous perennial, with gnarly irregular appearance, and is light yellow. It is a pasrt…

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