MOJO DE AJO
Let’s clarify this mojo de ajo. It’s a sauce made form garlic, olive oil and fresh citrus juice. You mash the caramelized garlic with other ingredients until you get a rough, oily paste. I prefer to use it as a…
View PostASIAN STYLE RICE, KALE AND CARROT SALAD
Go on a trip to Asia with this Asian style rice, kale and carrot salad. Based on a dressing made of soy sauce, sesame oil and vinegar, this bright salad is full of light zesty flavors that work together and…
View PostGRILLED CHEESE SANDWICH
What will I write about, if not sandwiches? 😀 I’m pretty sure this blog will become sandwich fan club, because you seem to love those recipes the most (according to the statistics) This time I made the famous grilled cheese…
View PostSPEEDY BAGELS
I created this recipe because I had some sour cream that needed to be used and we felt like sandwiches, so I decided to create bagels. Original bagels are made from yeast and the dough needs proofing, and are blanched…
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