STROGANOFF

STROGANOFF

This new wave of coldness and general nothingness is drawing the last drop of my enthusiasm, and the deficiency of vitamin D makes me cook only spoon related meals. I started thinking that Zagreb is surrounded with dementors, it’s constantly…

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SUPERBREAD

SUPERBREAD

Although it’s considered as a nutritional sin and an unnecessary ingredient, I’ll never give up on bread. Because if you take care of what you put in it and make it at home, it can’t be bad. Warm, with a…

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LASAGNAS

LASAGNAS

Lasagnas are a type of dish that everyone likes and everyone makes according to their own/family recipe. There are people who like vegetable ones, with tuna or with chicken. I make many different variations, depending for whom and which occasion…

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SOMETHING FISHY

SOMETHING FISHY

Today I went to the market with an idea I’ll buy some fresh sardines, throw them in some flour and then fry them in oil. But life, unpredictable as it may be, interfered and there were no sardines available. Since…

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PORQUETA

PORQUETA

Oh I so love to shake up the world of predominantly chicken eaters with a nice piece of pork. In spite of the ever popular trend of unoriginal and predictable I-eat-only-chicken-white-meat people, pork regularly appears on my table and no…

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