STICKY CHINESE BBQ WINGS

STICKY CHINESE BBQ WINGS

Although chicken is the most boring meat for me (except grandma’s overstuffed chicks), te lack of taste is a solid base for improving my marinading skills, which you know I love. Thanks to shops like Pekinške patke  we finally have access to…

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GARLIC BUTTER CHUNKIES

GARLIC BUTTER CHUNKIES

Little chunkies are nothing more than little bread bombs packed with garlic butter flavor and just a hint of parsley. One of my favorite things to make and eat. You need a bit more time for this so I suggest…

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ARRABIATA

ARRABIATA

With summer along came my need to go on a hedonistic gastronomical journey through Italy. Sine I cook according to my mood, lately there’s been a lot of pasta, pesto, tomatoes and olives. So today here you’ll find a recipe…

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BANH MI

BANH MI

Banh mi is a Vietnamese word for bread, baguette to be more exact, but it also carries the meaning of a sandwich made of marinated spicy pork, sauce, pickled vegetables and pate (!). I know the description might raise couple…

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CHOCOLATE LAVA MUFFINS

CHOCOLATE LAVA MUFFINS

I think the title says it all. Anyhow, I was fooling around in the kitchen this weekend until I made something beautiful and sexy: chocolate lava muffins, mainly because I know my boyfriend has a soft spot for anything chocolaty.…

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